Thanks, but I like charcoal

The barbecuing masses may get to go infrared (Elliott Minor, AP)

ALBANY, GA.

8 comments On Thanks, but I like charcoal

  • Yep, Drinky Tink is a reference shamelessly lifted from TFG. πŸ™‚

  • "models in the $500 to $1,000 range"

    I saw one of those IR grills being touted on some HGTV show my wife was watching over the weekend. After watching it, I went and cooked hamburgers and hotdogs over charcoal and mesquite chunks. After a few beers and a stomach full of tasty food I just didn’t feel deprived by not having my meal cooked over an IR burner. No need to spend big bucks for tasty food.

  • So how many "drinky tinks" are at risk with the "Old Smokey?"

  • "Drinky Tink?"

    Dude’s been hanging out in Montrose too long. πŸ™‚

  • Charcoal tastes better.
    Drinky Tink….*snicker*
    I’ve got a new word now.

  • Not Montrose, The Fat Guy.
    πŸ™‚

  • With thanks to Hank Hill, with propane, you taste the meat, not the heat.

    (Actually, I prefer charcoal, too, but I couldn’t resist).

  • [i]"Drinky Tink?"

    Dude’s been hanging out in Montrose too long. πŸ™‚
    Posted by Mr. Hutchison @ 09:10 on 05/31/07

    Not Montrose, The Fat Guy.
    πŸ™‚
    Posted by callie @ 10:15 on 05/31/07 [/i]

    Dude’s been hanging out in The Fat Guy? I had no idea. That’s MUCH less gay than hanging out in Montrose.

    And by "less gay" I mean "infinitely MORE gay."
    πŸ™‚
    … "Kevin & Fat Guy sittin’ in a tree . . ."

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